Chocolate cake in coconut shell

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Chocolate cake in coconut shell. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chocolate cake in coconut shell is one of the most well liked of recent trending foods on earth. It's simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Chocolate cake in coconut shell is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Chocolate cake in coconut shell, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate cake in coconut shell delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate cake in coconut shell is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chocolate cake in coconut shell estimated approx 30 minutes.

To begin with this particular recipe, we must first prepare a few components. You can have Chocolate cake in coconut shell using 7 ingredients and 7 steps. Here is how you cook it.

#coco
#jrc2
It is the wheat flour healthy cake which has no sugar which I made in coconut shell it is very unique recipe & looking wise is so eye catching ..& taste wise is very delicious .do try my these recipe ..it is very simple & unique too

Ingredients and spices that need to be Make ready to make Chocolate cake in coconut shell:

1. 50 gms wheat flour
2. 20 gms jaggery powder
3. 1/8 tbsp baking soda
4. 1/4 tbsp baking powder
5. 2 drops tbsp vanilla essence
6. 10 gms shredded coconut
7. 30 gms water

Steps to make to make Chocolate cake in coconut shell

1. Mix all the ingredients in the mixing bowl
2. The batter consistency should be runny
3. First grease the coconut shell with oil property from all sides
4. Pour the batter in the coconut shell
5. Then steam it in idli cooker for 30 minutes until the cake is perfectly baked..put some water inside the idli cooker
6. We can check the cake is baked by inserting toothpick
7. Now remove from the cooker let them cool down

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So that's going to wrap this up for this special food How to Prepare Homemade Chocolate cake in coconut shell. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!