Black and white chocolate cake

Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, Black and white chocolate cake. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Black and white chocolate cake is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes yummy. They're fine and they look fantastic. Black and white chocolate cake is something that I've loved my entire life.

Many things affect the quality of taste from Black and white chocolate cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Black and white chocolate cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Black and white chocolate cake is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Black and white chocolate cake estimated approx 30 minute.

To get started with this recipe, we have to prepare a few ingredients. You can cook Black and white chocolate cake using 22 ingredients and 10 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Black and white chocolate cake:

1. 2 cups flour
2. 1/2 cup butter
3. 4 tbsp oil
4. 1/2 cup sugar
5. 1/2 cup fresh cream
6. 1/2 cup condensed milk
7. 1/2 cup milk
8. 1 1/2 tsp baking powder
9. 1/2 tsp baking soda
10. 1/4 tsp salt
11. 1 tsp vanilla essence
12. for Black colour frosting /Icing--
13. 1 cup whip cream chilled
14. 100 grams butter chilled
15. 1/2 cup condensed milk chilled
16. 2 tbsp hot water
17. 4 tbsp black coca powder
18. as required White chocolate for drip
19. 1/4 cup whip cream hot
20. as required Sugar balls
21. as required Red colour
22. as required Black food colour if needed

Instructions to make to make Black and white chocolate cake

1. Beat the butter in room temperature. Add sugar and beat again till pale white and yellow.
2. Now add curd and mix.Then add condensed milk on it and beat.
3. .Add milk.Now add all dry ingredients at a time.and just mix with spatula.
4. Bake for 30 min.in 170°C in pre heated oven.Cool it and cut in sections
5. Now make a black frosting for cake.
6. Beat the chilled butter until soft.Then add chilled condensed milk on it and beat for mixing only.
7. Now add whip cream and beat until peaks.for more stiffness you can add dark chocolate after melting. Now add black coca powder and best well.
8. Beat till stiff peaks and keep in the fridge.Take a small quantity for doing the icing.
9. Now do the icing layers of black colour finaly.
10. Then garnish with white chocolate drip,roses.Make a flower with N1 nozzle amd add sugar balls to look more delicious.

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So that is going to wrap it up for this special food Steps to Prepare Homemade Black and white chocolate cake. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!