Chocolate mousse cake
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Chocolate mousse cake. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Chocolate mousse cake is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They're nice and they look wonderful. Chocolate mousse cake is something which I have loved my entire life.
Many things affect the quality of taste from Chocolate mousse cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate mousse cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chocolate mousse cake is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chocolate mousse cake estimated approx 40 mins.
To begin with this recipe, we have to prepare a few ingredients. You can have Chocolate mousse cake using 15 ingredients and 4 steps. Here is how you can achieve that.
#kids
What is more Heathier than it's homemade. Here is a chocolate cake for my kids very delicious not less than market one.
Ingredients and spices that need to be Prepare to make Chocolate mousse cake:
- For cake
- 2 cups Maida (All-purpose flour)
- 1/3 cup coco powder
- 1 cup sugar
- 1/4 cup milk
- 1/2 cup oil
- 2 egg at room temperature
- 1 pinch Salt
- 1 1/2 tsp baking soda
- 1 tsp Baking Powder
- 1 tsp Vinegar
- For mousse
- 400 ml whipped cream
- 1 cup choco chips /chocolate
- as needed Chocolate shavings for decorating
Instructions to make to make Chocolate mousse cake
- Mix all the dry ingredients swift it. Now mix all wet ingredients eggs, oil, sugar vinegar so that it may rise nicely mix everything very well.

- Grease the pan put a butter paper and pour the mixture into it make it even and bake in a pot on med to low flame for 20 to 25 min. Don't forget to preheat the pot before.
- Let the cake cool down once ready. By the time whipp the cream for 2 mins on high speed as it starts to thicken add chocolate melted no the hot but at room temperature and again whipp until it form peaks and prepare the mousse.

- Now cut the cake into layers and apply the mousse place another layer and totally cover it with the mousse. Sprinkle chocolate shavings all over. Refrigerate it for 2 hrs so that it sets... Now the cake is ready enjoy it Damm tasty



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So that's going to wrap this up with this exceptional food How to Make Favorite Chocolate mousse cake. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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